The Ultimate Family Dinner Recipe: Creamy Garlic Parmesan Chicken Pasta
Enter Creamy Garlic Parmesan Chicken Pasta—a mouthwatering dish that combines tender chicken, al dente pasta, and a rich, flavorful sauce that kids and adults alike will adore.
Why You'll Love This Recipe
- Quick and Easy: Ready in under 30 minutes, making it ideal for busy weeknights.
- Family-Friendly: Mild flavors that cater to both kids and adults.
- One-Pot Wonder: Minimal cleanup with all components cooked in a single skillet.
- Customizable: Easily adaptable to include your family's favorite vegetables or switch up the protein.
Ingredients
For 4 Servings
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Chicken:
- 1.5 pounds (680g) boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
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Pasta and Sauce:
- 12 ounces (340g) penne or your favorite pasta
- 4 cups (960ml) chicken broth
- 1 cup (240ml) heavy cream
- 1 cup (100g) grated Parmesan cheese
- 3 cloves garlic, minced
- 1 teaspoon onion powder
- 1 teaspoon dried basil
- 1/2 teaspoon crushed red pepper flakes (optional for a kick)
- Salt and pepper to taste
-
Vegetables (Optional but Recommended):
- 2 cups (300g) baby spinach
- 1 cup (150g) cherry tomatoes, halved
- 1 cup (150g) frozen peas or broccoli florets
-
Garnish:
- Fresh parsley, chopped
- Extra Parmesan cheese
Instructions
1. Prepare the Chicken
- Season the Chicken:
- In a large skillet or sauté pan, heat the olive oil over medium-high heat.
- Season the chicken pieces with salt, pepper, garlic powder, and Italian seasoning.
- Cook the Chicken:
- Add the seasoned chicken to the skillet in a single layer.
- Cook for 5-7 minutes, stirring occasionally, until the chicken is golden brown and cooked through.
- Remove the chicken from the skillet and set aside.
2. Cook the Pasta
- Add Pasta and Broth:
- In the same skillet, add the uncooked pasta and chicken broth.
- Bring the mixture to a boil, then reduce the heat to a simmer.
- Simmer Until Al Dente:
- Cook for about 10-12 minutes, stirring occasionally to prevent sticking, until the pasta is al dente and most of the broth has been absorbed.
3. Make the Creamy Sauce
- Add Cream and Garlic:
- Stir in the heavy cream and minced garlic into the pasta mixture.
- Incorporate Parmesan and Seasonings:
- Add the grated Parmesan cheese, onion powder, dried basil, and crushed red pepper flakes (if using).
- Continue to stir until the cheese has melted and the sauce has thickened.
- Season to Taste:
- Taste the sauce and adjust salt and pepper as needed.
4. Combine Chicken and Vegetables
- Return Chicken to Skillet:
- Add the cooked chicken back into the skillet with the pasta and sauce.
- Add Vegetables:
- Stir in the baby spinach, cherry tomatoes, and frozen peas or broccoli florets.
- Cook for an additional 2-3 minutes, until the vegetables are tender and the spinach has wilted.
5. Serve and Garnish
- Plate the Dish:
- Divide the creamy garlic Parmesan chicken pasta among serving plates.
- Add Final Touches:
- Garnish with freshly chopped parsley and an extra sprinkle of Parmesan cheese.
- Enjoy!
- Serve immediately while hot, accompanied by a side salad or garlic bread for a complete meal.
Tips and Variations
- Protein Alternatives: Substitute chicken with shrimp, turkey, or even tofu for a vegetarian option.
- Pasta Choices: While penne works wonderfully, feel free to use fettuccine, spaghetti, or rotini based on your family's preference.
- Vegetable Boost: Add bell peppers, mushrooms, or zucchini to incorporate more nutrients and flavors.
- Cheese Variety: Mix in mozzarella or cheddar for a different cheesy profile.
- Healthier Option: Use whole wheat pasta and reduce the amount of heavy cream or substitute with half-and-half for a lighter version.
Nutritional Information (Per Serving)
- Calories: Approximately 600 kcal
- Protein: 35g
- Carbohydrates: 55g
- Fat: 25g
- Fiber: 4g
- Sugar: 5g
Note: Nutritional values may vary based on specific ingredient brands and portion sizes.
Conclusion
Creamy Garlic Parmesan Chicken Pasta is more than just a meal—it's a celebration of comfort food that brings families together around the dinner table. With its rich flavors, hearty ingredients, and versatility, this recipe is sure to become a staple in your household. Whether you're feeding a crowd or simply craving a satisfying dinner, this dish delivers on taste, nutrition, and ease of preparation. Give it a try tonight and watch as it quickly earns its place as your family's go-to dinner recipe!
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